78" x 43" x 66 1/8" Double Deck, Brick Line Gas Deck Oven
| Item | Brick-Lined Deck Oven |
|---|---|
| Type | Double Deck, Brick Line |
| Power Source | Gas |
| Material | Stainless Steel |
| Includes | (2) Baking Decks, 30 in Steel Legs, Removable Flame Diverters |
| Cooking Chamber Size H x W x D | 8 in x 60 in x 36 in |
| Overall Height (In.) | 66-1/8 |
| Overall Length (In.) | 78 |
| Overall Width (In.) | 43 |
| Heat Setting | 300 to 650 Degrees F |
| Product Type | Deck Oven |
| Features | 240,000 Total Btuh, Fully Insulated Doors, Slide-Out Flame Diverters, Spring-Balanced |
| Overall Height | 66-1/4 in |
| Overall Width | 78 in |
| Overall Depth | 43 in |
| Oven Size | Double Deck |
| Gas Type | LP, Natural |
| Number of Shelves | 2 |
| Number of Baking Chambers | 2 |
| Minimum Operating Temperature | 300 deg F |
| Convection Oven Shelf Type | Lightstone Fibrament Decks, Brick-lined Cordierite |
| Maximum Operating Temperature | 650 deg F |
| Gas Inlet | 3/4 in NPT |
| Package Quantity | 1 |